Kerala-style mutton curry is a flavoruful, spice-rich dish deeply rooted in the region’s culinary heritage. Whether it’s the spicy Nadan-style, creamy Syrian Christian stew, or roasted coconut-infused ...

Recipe courtesy of Eshana Suleman ...

Blend minced mutton with spices, yogurt, and ginger-garlic paste. 2. Let the marinated mutton rest for enhanced flavors and ...

The Stellenbosch student who won us over with his positive content shared how he tried Durban curry for the first time and ...

Sometimes, don’t we all find ourselves more enchanted by the magic of a name than the dish or cuisine itself? Like the allure ...

Cover the pan and turn off the heat after a minute. Serve with fresh naan bread or white rice. Use fresh whole spices – Grinding your own Nihari Masala gives the best aroma and flavor. Cook low and ...

Mutton can apply to not only goat or lamb but also the meat of urials or caprines ... This traditional rice dish contains carmelized onions and goat meat marinated in yogurt with spices like biryani ...

Ranked among Delhi’s top Mughlai restaurants, it’s a must-visit for food enthusiasts. Signature dishes include Soya Tikka, Mushroom Masala, Boneless Chicken, Mixed Vegetables, Mutton Seekh Kebab, and ...

5. I open the lid, and add a tablespoon of water and stir the mutton every hour. 6. If using a pressure cooker, cook the mutton for at least 12 whistles. 7. Once cooked, stir in 1 teaspoon of homemade ...

The diamond market shifting to BKC changed the fortunes of Cafe De La Paix, an Irani café in South Mumbai’s Girgaon. But Gustad Dinshaw is hopeful business will pick up.