Blend the jamuns in a mixer along with lime juice, sugar and mint leaves. Strain into the popsicle moulds, place the stick and keep them in the freezer for 3 hours.

About Raw Mango Popsicles : This raw mango pospicle has a lot of benefits and is also a refreshing summer treat. This recipe is very easy to prepare and all you need is simple ingredients like raw ...

One sweltering summer in Southern California, Jessica Gavin was looking for a healthy, cooling treat for her then 2-year-old son. Gavin, a food science expert who wrote “Easy Culinary Science ...

Summer means many things. Light evenings. Barbeques. Pitchers of Pimm’s loaded with ice, fruit and mint. The sticky-sweet smell of hot tarmac. Cotton sundresses. Day drinking. Bald men with ...