Sustainable farming is crucial for food security and environmental preservation as global population grows towards 9.7 billion by 2050.

FARMERS in Morogoro Region have hailed the execution of the potentials for agroecological practices in East Africa with a ...

As global food demands rise alongside the world’s population, projected to exceed 9 billion by 2050, reducing agriculture’s environmental impact has become an urgent priority. Traditional farming ...

A project to promote sustainable agriculture for 500 households in Honiara was introduced at Solomon Islands National ...

In the quest for sustainable agricultural practices, biofertilizers have emerged as a pivotal innovation, offering an environmentally friendly alternative to c ...

The use of biological agents in pest and disease control in agriculture has been a growing trend worldwide, and Brazil is no ...

Unlike typical AI systems that thrive on large, fast-evolving datasets, agriculture presents unique constraints. Plant growth ...

What is Regenerative Agriculture? The global agricultural system is not only obsolete and failing to feed the world’s ...

In this opinion piece, Nkechi Jennifer Onike, who leads Smart Harvest LLC, highlights how the Internet of Things is ...

Introduction PRPLife has launched GreenHarvest, a groundbreaking agribusiness initiative designed to revolutionize farmland ...