Ritz cracker chicken casserole is simple enough for a weeknight dinner but comforting enough to share with neighbors or loved ...

Tater Tot Casserole recipes are one of those dinners that scream that fall is here for my house! Our fall schedule gets ...

Don’t be intimidated—this carrot soufflé recipe is easy to whip up. Made with in-season carrots, it's just what's missing ...

This savory French toast casserole flips the script on the classic sweet version, combining crispy bread, eggs, cheese, and ...

Philly cheesesteak recipes are all about bold flavors and simple ingredients. With thinly sliced beef, melted cheese, and ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer. Molly McArdle has written and edited stories ...

Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and ...

Season the beef well with salt and pepper. Heat half of the oil in a large flameproof casserole dish in two batches for 2–3 minutes, or until browned on all sides. Transfer the browned beef to a ...

Our readers’ favorite pasta recipes include a classic carbonara and baked ziti, plus new riffs on old favorites like shrimp ...

We all love when a vintage recipe makes a glorious comeback. And when it involves a casserole dish, a mound of seafood and a ...

These stuffed food recipes are like two dishes in one! They start with peppers, squash, or eggplant, filled with hearty meat and rice for a flavorful meal.