Paneer is a staple in Indian kitchens and a beloved ingredient in countless dishes like paneer tikka, palak paneer, and matar paneer. Soft, white, and made from milk, paneer is not only delicious but ...

The vibrant menu comprised brinjal fry, spring onion curry, dal, and matar paneer. Fish curry and mustard fish sealed her culinary experience. "Mustard fish, uff! Bengali khana, uff! What a meal, Debu ...

Are you a vegetarian and want to add a fresh and tasty twist to your daily intake of protein? Paneer or cottage cheese is a valuable protein source for vegetarians. 100 grams of paneer offers ...

Toasts are a versatile option. Try this delicious paneer vegetable toast. Tap to read the recipe! 4-6 slices of bread, 100 grams of paneer, one green capsicum, one tomato, one onion, half a ...

This masala paneer toast is perfect for a quick breakfast or evening snack. Paneer is cooked with basic veggies & spices, then spread over bread slices & toasted in a pan or oven. In a small kadhai or ...

cumin seeds, garam masala, red chilli powder, and garlic), one tablespoon of oil, lemon juice, 1-2 green chillies, one cup of chopped paneer cubes, one small chopped onion, and grated cheese.

This cozy one-skillet recipe draws inspiration from two Indian dishes: saag aloo and aloo matar. It’s packed with plenty of vegetables, including leafy greens, potatoes and peas, all simmered in ...