As experiments go, recommended daily intakes meant constant hunger, massive bills and suffering fibre’s brutal grip on my ...

Plant-based diets have become increasingly popular as people seek healthier, more sustainable ways of eating. Emphasizing ...

Oatmeal is a great base for adding nutrient-dense ingredients. Cook rolled oats in plant milk (soy or almond for added protein), stir in a tablespoon of peanut butter, and top with sliced bananas and ...

Led by the charismatic and knowledgeable guide Irwin, Breaking Travel News reporter Mark Hakansson and a small group of ...

Jhakhiya, a lesser-known spice from Uttarakhand's Himalayas, holds culinary, medicinal, and ecological value. Popular in ...

Next, in a pressure cooker, heat ghee and cumin seeds, bay leaf, and spices. Add soaked dal ... This light and hearty dish combines the richness of sambar, a lentil-based curry, with soft and fluffy ...

There’s something about the arrival of spring – the lighter evenings, the smug joy of leaving your coat at home – that makes ...

Some individuals avoid meat or dairy. That’s why it’s important to know alternative sources of protein, especially ...

The key difference between crop plot seeding for Ag in Motion and other typical plots is the hard deadline, making them a ...

This black bean and quinoa bowl has many of the usual hallmarks of a taco salad, minus the fried bowl. We've loaded it with ...

Make this one-pot curry in a hurry in 30 minutes or less for a creamy, flavorful, lentil and eggplant curry made with coconut ...

From gym plates to dinner plates, plant protein is booming in 2025. Here’s how it's reshaping health trends, sustainability, ...