But in order to get the very best of soy sauce’s signature flavour, it’s important to understand how it’s made. Lee Kum Kee soy sauce is produced from high-quality non-GMO whole soybeans and ...

A worker checks the packaging of oyster sauce bottles on a production line at a factory owned by Lee Kum Kee Group in Jiangmen, Guangdong province. [Photo provided to chinadaily.com.cn] As the ...

The Asian food market remained a crowd favourite. Lee Kum Kee offered a variety of sauces for free at the food market, including Premium Soy Sauce, Seasoned Soy Sauce for Dumpling, Gluten Free Oyster ...

Siu mai (pork dumplings) come with black bean sauce for umami, but then pickled cucumber and crackling on top of that. "That thinking is inspired in part by my Lee Kum Kee journey when I visited ...