The upcoming Global Investors Summit (GIS) will not only showcase investment opportunities but also the rich culinary ...

Aromatic basmati rice cooked with spices, marinated meat, or vegetables, slow-cooked for exquisite layers of flavor.

This recipe is sourced from the food website of celebrity Chef Sanjeev Kapoor which offers homemade recipes. You can make alterations to this recipe to suit your needs and tastes.

Khichdi, India's ultimate comfort food, traditionally pairs rice with lentils. But with health consciousness on the rise, buckwheat khichdi is the new nutritious superstar. This article explores ...

The Forgotten Favorites: 25 Sitcoms That Once Ruled the Airwaves Egg prices are soaring. Don't expect that to change anytime soon Don't Miss These 13 Totally Free Things You Get With Medicare ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Jowar(Sorghum) in Maharashtra is ...

Perfectly flavored gram flour chilla, with onion, chilies, and spices, perfect with mint chutney. Scrambled paneer is cooked in spices and paired with soft, gluten-free jowar roti for a protein-rich ...

Upma is a popular South Indian breakfast option that is not just nutritious but delicious as well. To make it healthier, you can use jowar as it boasts a high protein and fibre content.

BENGALURU: Nearly 24,000 quintals of jowar worth Rs 6 crore stored in the godown of the Karnataka State Warehousing Corporation (KSWC) in Ballari was found unfit for consumption. However ...

Khichdi is a nourishing dish offering comfort, immunity, and balance. Regional variations of the dish add local flavours, spices, and health benefits. Khichdi transcends generations and regions as ...

The entire nation of India celebrates it with offerings of sesame seeds, sesame laddus, rice, vegetables, pulses, turmeric, fruits, and other items to the poor. Having khichdi is yet another tradition ...

People call Makar Sankranti by different names in different places. Some people call it Khichdi, while somewhere it is known as Uttarayan and Pongal. Different types of dishes are made on Makar ...