From cheap and cheerful takeaway joints, teppanyaki bars and sushi trains to relaxed izakaya-style eateries and total omakase opulence, there’s some serious ground to cover when it comes to eating ...

A popular Japanese restaurant chain has closed nearly all of its 2,000 stores for cleaning this week, after a rat and a bug were found in its food. Sukiya, the country’s largest chain serving ...

The company, owned by Japanese food industry giant Zensho Holdings, has nearly 2,000 outlets in Japan and about 660 stores overseas, including China, Taiwan, Singapore, Thailand, Brazil ...

Luxury dining, like many other industries, has experienced significant shifts in customer expectations: the rise of ...

Remove items from your saved list to add more. Dengaku is a classic Japanese miso glaze often brushed over tofu, konjaku and eggplant; the latter, nasu dengaku, is the inspiration for this rice bowl.

“If you’re a restaurant already known for good quality food, being perceived as a value on top of that quality translates ...