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Get pasta in shapes you’ve never seen before. Eat pizza topped with saganaki. And return to a Melbourne dining institution ...

On the menu of Little Sage in the North End, in small type flanking the logo, are the words “Estd 1994.” True enough. This ...

The price, the vibe, the food, it's the perfect combo of everything you want in an Italian restaurant. Plus they do wine by the carafe, there's always that .Grab a piping hot bowl of fresh pasta, some ...

The iconic Alfredos Restaurant first opened its ... £12.50 for a pasta dish and £11 for a pizza. There were a lot of specials on offer including two courses for £20 before 6.30pm, which had garlic ...

To add to its ‘world’s most powerful’ base, Forbici brings tomatoes from Solania - the only producer of true San Manzarno DOP ...

My mom said this salad was one of the first things that her mother-in-law taught her when she was first married, and I'd say that she mastered it. Even now, it's not a picnic or a potluck in our ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C., and New York. She has worked for Eater for five years in roles across the ...

For the team, it was important to keep a restaurant ... Italian tomatoes when those grown in Modesto stand up to their finest San Marzanos counterparts.) The result is a beautiful pizza square ...

Vic Mensa recently shared a wild anecdote involving the Italian mob, citing it as one of the reasons he’s sober from alcohol. On Sunday, the Chicago rapper hopped online to tell the story ...