On a cold winter day, nothing warms from the inside out like a baked pasta. Whether it’s for a leisurely Sunday supper or an ...

If you love trying new recipes, give this completely plant-based fresh spinach pasta a go for your next pasta dish.

There's still time to have a last taste of cheesy house-made lasagna, soft and fluffy dinner rolls and other Italian dishes.

You can use whatever pasta shape you want, but note that you’ll need to adjust the bake time for varying thicknesses. And I’ll caution against the thinnest of shapes to allow the tomatoes time ...

Lasagna may be one of the oldest types of pasta, dating back to before the first recorded mention of it in 1282.