Sprinkle 1/4th cup of hot rice water on this rice layer. Serve the Biryani very hot with your favourite Raita. You can also pair it with the mesmerizing Boondi and Khajur Raita.
About Chicken Dum Biryani Recipe: An authentic Mughlai dish, Biryani is an aromatic delicacy loved by all. This dum biryani recipe is sumptuous as the chicken biryani is cooked with utmost precision.
It’s the latter which is used to create hyderabadi, the pièce de resistance ... His vegetable and paneer dum biryani, on the other hand, ticks several boxes: speedy, aromatic and packed with ...
Serve hot with Raita and Salan. Hyderabadi Biryani stands out with its unique cooking method, using the "dum" style where marinated raw meat and partially cooked rice are layered and slow-cooked ...
The dum-style cooking ... which include options like Hyderabadi Haleem, Nawabi Paneer, and Mirch Ka Saalan, providing a well-rounded taste of traditional biryani and its accompaniments.