Let’s be real—dry ground beef is the worst. If you’ve ever ended up with crumbly, flavorless meat that resembles cat food ...

The dry spell has provided an excellent opportunity to complete essential tasks around the farm and begin turning out stock.

Packed with lean beef, beans, and bold spices, this chili is easy to make and perfect for game day, cold nights, or family dinners. Website: Beef Chili Carnivale • 2 pounds Ground Beef (93% lean or ...

2. In a bowl, combine the beef or other ground meat, parsley, cilantro, paprika, tomato paste, cumin, lemon rind, salt, and ...

The first few hours of a calf’s life are critical to its success. Sometimes when producers need to intervene, the new mom ...

Sear the beef until nicely browned on all sides ... Rub the fillet all over with a cut clove of garlic, season well with lots of freshly-ground pepper and wrap loosely in caul fat if available.

For the beef bourguignon, sprinkle the flour onto a plate and season with salt and freshly ground black pepper. Dredge the beef in the seasoned flour and set aside. Heat one tablespoon of the oil ...