We need to start by making our veggie batons. Lay the sweet potato, courgette and carrot batons on an oiled baking tray. Then add a drizzle of olive oil and give them a good mix, until all the veg ...

Take a pan and put on medium heat. Put the grated coconuts in it and roast until it’s golden brown and aromatic. Make sure to keep stirring to prevent burning. Once done, keep it aside. Do the same ...