The thinner slices will cook more quickly than the thicker ... of oil you choose may also be a mistake when preparing ...

2. Slice the potatoes to a width of your choice. You can either opt for fat french fries or thin ones. 3. When the water comes to boil, plonk the potatoes and switch off the gas. Now, leave the ...

If you're using oil, spritz the fries with it. Cook the fries for 10 minutes. Pull out the air fryer basket and shake it. Rearrange the french fries in a single layer, then replace the basket ...

2-3 cayenne peppers, 2-3 dried red chillies, three teaspoons of garlic powder, a teaspoon of ginger powder, two teaspoons of onion powder, two teaspoons of dried mango powder (amchur), 3-4 ...

Potato strips are coated in an egg mixture and deep-fried until golden brown - these egg French fries are super delicious and will make you forget about regular fries.

the longer they'll take to cook. The most popular width for good old American french fries is about ⅜ of an inch. That's pretty specific, but aiming for just over a quarter inch in thickness ...