I use chuck steak (also known as braising steak), which ... crimp or flute the edges of the pastry then trim off the excess. Bake the pie for 30-40 minutes, or until the pastry is golden-brown.

But one thing that many people miss is how long to let the steak rest after it has been cooked. In fact, many people don't know that steak has to rest at all after it has been cooked, an oversight ...

Whether you’re caught short or have an allergy, it can be mystifying working out how to bake without eggs ... which could double as a pie filling.

I decided to make a BBC Good Food recipe for a steak and stilton pie, something I have been craving for a long time ... final brush for extra glossiness. Bake for 45-50 mins until the pastry ...

From the classic steak and ale to vegetarian, we can’t get enough of this British staple. But there are ways to make pie a healthy option ...