These hot chocolate stirrers make great Christmas Eve treats or homemade gifts for friends. When you are ready to use one of the stirrers, heat up a mug full of milk and stir in until fully combined.

The City of Brotherly Love is about to get a whole lot sweeter, thanks to the annual indulgent USA TODAY Hot Chocolate Run. The family-friendly race series -- 5k, 10k, and 15k -- is set to be choc ...

(Photography: Tim Roberts, styling: Michele Cranston, recipe: Steph de Sousa) Use up leftover Easter eggs and make this deliciously festive hot chocolate created by Steph de Sousa! This Easter hot ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of ...

Pathways to Peace and Rochester Peace Collective will be giving away free hot chili and hot chocolate to the community Thursday. Pathways to Peace is a street-level team that helps young people ...

The molinillo, or stirrer—this one dating from the 1930s—is a utensil with a certain flair, used for centuries to whip up a foam on hot-chocolate drinks in Mexican and Central American kitchens.

As you'd expect, salted caramel products — from truffles to bars to hot chocolate to sauce — feature fairly prominently in Artisan du Chocolat's signature range. If you're shopping for someone ...