The recommendation is to grow as many as 10 plants per person to produce enough for cooking sauces. To have fresh tomatoes ...

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If you want to get the best tasting tomatoes growing in your garden, skip over the plants on offer at your big box garden ...

I was recently trolled on social media for a “too-perfect” photo of Sasha’s Altai heirloom tomatoes. Given their origins in ...

Tomatoes are at the top of our minds when we think about planting our spring vegetable garden. There are many types: heirlooms large and small; practically foolproof hybrids; sauce tomatoes and ...

Tomatoes can be grown in containers and the ground, but is one inherently better than the other? Two gardening experts weigh ...

Heirloom plants have one parent plant. Seeds collected from these plants resemble the parents. Local heirlooms are easy to grow, as many are adapted to our local climate. Hybrid tomato plants are ...

Columnist Don Davis writes that the 23rd annual Festival of Gardening will feature a vast array of potted plants grown by members of the Hill City Master Gardener Association.

Season with salt. Spoon grits into bowls and top with tomato stew and aromatic oil. Garnish generously with torn basil leaves, a pinch of salt and extra olive oil. Serve immediately.