Here's for you the traditional Gujarati recipe of Uundhyu. It is a type of vegetable curry made with winter veggies like brinjals, surti papdi, bananas, methi etc. A healthy and nutritious dish that ...

About Gujarati Dal Recipe: Sweet and tangy toor dal made Gujarati style with potatoes and peanuts. Tempered with loads of masalas and tomatoes for a mouth watering result.

There is nothing quite like the sweet, juicy goodness of mangoes to satisfy our cravings during summer. And when it comes to ...

This recipe is prepared with aromatic whole spices, tamarind and jaggery and is often served at Gujarati weddings. Vaal nu Shaak is an aromatic Gujarati shaak (curry) that is perfectly balanced ...