A popular snack made from gram flour and yogurt, rolled into delicate spirals and topped with mustard seeds, curry leaves, ...

Best enjoyed during winter, it’s a staple at Gujarati weddings and festivals. 6. Basundi – The Creamy, Dreamy Dessert You Deserve! Craving something sweet and indulgent? Basundi is the ...

Chef Kunal Kapur takes us through the art of making the best loved Gujarati dessert. Yogurt, sugar, slices of green apple and some walnuts come together to create this magical dessert. Marut Sikka ...

Bhagyashree enjoyed a delicious Gujarati breakfast.Photo Credit: Instagram/@bhagyashree.online If there's one thing Bhagyashree loves as much as acting, it's good food. From cosy family dinners to ...