In a large skillet, heat olive oil over medium heat. Add onions and cook for 5 minutes until turning translucent. Add peppers and continue to cook until onions are golden brown, about 10 more minutes.

Make the mint sauce . Place mint, olive oil, lemon juice, ginger, cumin seeds, and salt in a blender. Secure lid on blender, and remove center piece.

Recipes for a delicious July 4 weekend: grilled tahini-honey chicken thighs; succotash with sausage and shrimp; buttermilk ...

Chef Jyll drizzles her grilled sausage and peppers with a savory aioli and fresh herbs! Ingredients: 4-6 Italian Sausages ; 2 bell peppers, sliced; 1/2 large onion, sliced; olive oil; ...

5 Eyewitness News anchor Paul Folger gives us his simple and delicious grilled sausage and veggies recipe. Monday Night Meal is sponsored by Nordic Ware.

Whether it's grilled, stewed, braised, or sautéed, sausage is the star of some of the most satisfying (and quickest) meals to make. Here are a few of our best sausage dishes to make now.

Split the sausages and remove skin. Place in a bowl. Peel the garlic and chop with the fennel seeds until minced. Mix into the sausage meat with the chilli and pepper.

Grilled Italian sausage patties, tomato glaze, sweet and sour peppers. 9 mins; Cooking with Paula McIntyre. Breakfast bread with baked eggs. Breakfast bread with baked eggs. 4 mins; ...