Musubi, inari, onigiri: This new Sacramento cafe revolves around all things rice
Rice Theory’s mix of low-commitment items, cute branding and bold flavors tempered by sushi rice have brought steady lines since Day 1.
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First Look: “It’s Really Traditional, Grandma-Style Cooking” at Japanese Deli Obanzai ...
Neko Neko co-founder Tomoya Kawasaki has opened a deli specialising in Kyoto-style side dishes, made-to-order onigiri and a ...