After narrowly avoiding washing dishes to pay for my 250-dollar ham (and this was before inflation hit), the pressure ...

Related: 30 Ways to Step Up Your Holiday Ham Dinner Game. How To Glaze Ham. No matter what type of glaze you plan to use ...

This one ingredient will instantly boost the overall deliciousness of your holiday ham, according to the food experts in the ...

Canned biscuits are an easy shortcut to preparing this popular dinner, whether you're cooking for one or a horde of hungry ...

One recipe is made in the slow cooker and another embraces the classic pineapple and maraschino cherry combination. There’s a ...

Not sure how to prepare that Easter ham or deal with the leftovers? Find tasty inspiration with these ham recipes.

Food Stylist: Simon Andrews. Pineapple juice, brown sugar, lemon and Dijon mustard cook down into a lush glaze that is brushed over the ham while roasting. David Malosh for The New York Times.

Adjust oven rack to lowest position and heat oven to 250 degrees. Unwrap ham; discard plastic disk covering bone. Place ham in oven bag. Gather top of bag tightly so bag fits snugly around ham, tie ...

Delicious glazed ham, served hot or cold, is a treat for any Christmas celebration. Serve with a creamy mustard sauce and golden, garlicky roasted new potatoes. Preheat the oven to 150C/130C Fan ...

TIPSWhether you are serving your glazed ham hot or cold make a bit of a fuss about it. Dress it up with a bunch of herbs and flowers from the garden, tied with a ribbon. Secure this to the ham ...

When it comes to making ham part of your holiday spread, you really can't go wrong. BUT these perfectly paired side dish ...