This dish features beef braised in red wine and beef broth, enhanced with garlic, onions, carrots, and a bouquet garni. Mushrooms add a delightful garnish. Originating as a peasant dish ...

More flavor is en route: Garni, expected to open on April 2, will plate up French-American brunch all day, every day—complete with mimosa and Bloody Mary bars. Meanwhile, Pelican Landing will ...

duck and sausage – simmered over many hours with various vegetables and a bouquet garni of herbs. To serve, the broth is dished up, sometimes studded with croutons or pasta, and then the meat ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 5pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...