Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.

Rice and noodles are staples in Japanese cuisine ... There are differences between the two. Egg rolls are deep-fried, whereas spring rolls are baked, steamed or deep-fried. Spring rolls are ...

On the menu: beef fried rice, salt and pepper shrimp, and spicy penne alla vodka with chicken, perfect for feeding a family of four. Check out his recipes below and bring fresh inspiration to your ...