Wash and thoroughly dry the green beans with a kitchen towel. Trim the stem ends off the green beans; if you’d like, you can ...

Green beans are one of the best side vegetable dishes you can make. They go with almost everything, from lamb racks, roast beef or chicken, even with fish. This method is the French way, which keeps ...

There is a sweetness and tanginess to balsamic vinegar that works well with vegetables of all sorts. Sautéed green beans with balsamic vinegar are easy to make and have a great tangy flavor that goes ...

Broccoli Option: You can substitute 4 cups of broccoli florets or a combination of broccoli and cauliflower florets for the green beans. We like to use vegetable that are just lightly steamed, al ...

Ukraine’s state gas company hails a milestone in its campaign to enforce a compensation ruling over seized assets in Crimea. Ukrainian firm Naftogaz says it has been given the green light to ...

Just like beans, peas and lentils are packed with protein and antioxidant compounds. Why don’t we eat more of them?

"This is not a recipe you can make in one day. Prepare the components a day or two in advance: soak the beans, cut the ...

Choice of two sides: 3 pierogies, green beans, french fries, or mac & cheese. Dinners come with coleslaw, bread and butter, and a dessert. The children's menu includes fried fish or 4-piece fried ...