The USDA revoked a proposed rule to declare salmonella in chicken an adulterant. Consumer Reports experts explain how you can ...

Nicholas Aicher, a senior quality control analyst, tested the amount of bacterial growth ... to grow on food as soon as soon as it touches, leading to contamination. These bacteria then ...

Harmful pathogens need to be cooked to be eliminated, as heat kills them, said Detwiler. A big issue with lettuce is it’s ...

Wet foods like watermelon and sliced apples are even more prone to quick contamination compared to dry foods like crackers.

To find out, Nicholas Aicher, a senior quality control analyst from Chicago, decided to put the rule to the test. Known for ...

Chicago microbiologist Nicholas Aicher is known for making TikTok videos where he swabs public surfaces to test them for ...

One nutritional expert shares tips on how to boost your protein intake, avoid common mistakes and make the most of ...

According to Towards FnB, the global probiotic food market size is anticipated to reach approximately USD 377.20 billion by ...

The global food & beverage industrial disinfection and cleaning market is projected to reach a value of USD 3,633.7 million ...