You must keep foods stored in the refrigerator away from “the danger zone,” a temperature range between 40°F and 140°F. Whenever food falls within this range, it’s prone to bacteria growth, including ...

Tamil Nadu has banned the manufacture, storage, distribution or sale of mayonnaise prepared from raw eggs for a year, ...

According to Towards FnB, the global probiotic food market size is anticipated to reach approximately USD 377.20 billion by ...

From the farmer’s gate to your plate—that’s the short version of what food science is. The longer version? That’s what ...

How do you know when a food just seems iffy and is actually fine or when it has become a biohazard? Understanding more about ...

Corrections: Several violations have been corrected. The wooden cutting board has been replaced, the flip-top cooler is no longer storing potentially hazardous food, and the facility's hood system has ...

Bengaluru: Growth in food delivery margins for Eternal (formerly Zomato Ltd) and Swiggy is likely to have remained steady on a quarter-on-quarter basis in the fourth quarter of FY25 as signs of ...

Long’s EcoWater Systems discusses the various ways to purify water regardless of your budget, water test results, space and ...

To find out, Nicholas Aicher, a senior quality control analyst from Chicago, decided to put the rule to the test. Known for ...

Use the right cleaning liquid: A mild dish detergent effectively removes grease and grime without harsh chemicals, says ...