Nicholas Aicher, a senior quality control analyst, tested the amount of bacterial growth ... to grow on food as soon as soon as it touches, leading to contamination. These bacteria then ...

Fiber- and antioxidant-rich chickpeas are dietitians’ favorite carb for gut health. Chickpeas may fight inflammation, improve ...

The USDA revoked a proposed rule to declare salmonella in chicken an adulterant. Consumer Reports experts explain how you can ...

Chicago microbiologist Nicholas Aicher tested how the so-called “five-second rule” compared to longer and shorter-timed drops ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Blewett, a nutritionist, was “100 per cent” convinced that eating 30 grams of flax was sufficient to reduce cholesterol ...

According to Towards FnB, the global probiotic food market size is anticipated to reach approximately USD 377.20 billion by ...

One nutritional expert shares tips on how to boost your protein intake, avoid common mistakes and make the most of ...

Chicago microbiologist Nicholas Aicher is known for making TikTok videos where he swabs public surfaces to test them for ...

From the farmer’s gate to your plate—that’s the short version of what food science is. The longer version? That’s what ...