Many people turn to supplements and lifestyle changes for natural relief. Here are some ideas. Calcium and vitamin D are bone-strengthening and supporting nutrients, so it’s important to get ...

That’s advantageous for producers that prefer natural, low-intervention, and/or low-sulfur vinification. “At Las Jaras Wines, we do not block malolactic fermentation, as we tend to not ...

Pharmaceutical and nutraceutical companies are investing heavily in botanical extracts, microbial fermentation processes, and advanced biotechnologies to meet consumer demand for natural, effective, ...

It comes in two main forms: chemical and natural. The latter contains titanium dioxide or zinc oxide, which act as a physical barrier between your skin and the sun, says Craig A. Downs ...

Fermentation enhances food preservation, and eating fermented foods can also boost the number of beneficial bacteria, or probiotics, in your gut. Fermentation is a process in which bacteria and ...

These ingredients could reportedly be used by food companies to create the next generation of sustainable and natural plant-based foods. The startup aims to improve on existing extraction methods for ...

Collaborative Innovation Center for Modern Grain Circulation and Safety, Jiangsu Province Engineering Research Center of Edible Fungus Preservation and Intensive Processing, College of Food Science ...

Traditional isolating peptides can be incredibly challenging due to the numerous natural byproducts generated during protein processing. The researchers developed a computer algorithm called ...

Once viewed as a hippy marketing ploy, natural deodorants have mostly shaken off their bad rep. Nowadays, many of us are more vigilant than ever about what is going into and onto our bodies ...