Silo season 3 is currently filming, which is great news considering that thrilling season 2 finale left us on the edge of our seats wanting more from the hit Apple TV Plus sci-fi show. The down ...

"Silo" season 3 is officially on its way! Yes, you read that right. No waiting to see if this show is coming back or not because we now know that it has been renewed not just for season 3 but a ...

Editor's Note: Spoilers ahead for Silo Season 2.Silo Season 2's epilogue scene gave us the first hints about how the world might have ended, but that is not even the most shocking thing about that ...

To this end, Silo’s Fermentation Factory has radical ambition: could koji-grains repurpose would-be waste, keep nutrients in the system, and – maybe – produce London’s first fish sauce?

Editor's Note: Spoilers ahead for Silo Season 2 and the details from the Hugh Howey books.While most of Silo Season 2 hit a bit more of a slow-burn vibe, the finale ended everything with a bang.

Silo just wrapped up its second season on Apple TV+, but if you weren’t ready to leave silos 17 & 18 just yet, Apple just shared a new way to explore the show’s dystopian world. Apple TV’s ...

We have a global problem with food waste, and this is felt acutely in the fishing industry, where up to 35 percent of its harvest is ultimately discarded. To this end, Silo’s Fermentation Factory has ...

In the Philippines, people have long fermented pineapple juice or coconut water to produce enough SCOBY to make chewy, gelatinous desserts. But this source of cellulose could be used for much more.