Chef Elia Taddesse uses berbere and mitmita spices to create crunchy, moist, and flavorful fried chicken at Doro Soul Food ...

Fold in the cilantro and scallions and serve. Make Ahead: Berbere is an Ethiopian ground red chile spice mix. It’s available at specialty food shops and from kalustyans.com.

Ethiopian culture and food has a long history ... the market offers staples like spices and injera, a spongy flatbread. As their carryout operation surged in popularity, Zewdie cooked up plans ...

What started as Isaiah Tewolde's passion for crafting homemade dinner plates has transformed into a celebrated food truck experience, blending southern comfort cuisine with Ethiopian spices.

Ethiopian is one of my choice cuisines in part ... bright as a fistful of rubies and fueled with turmeric and black pepper, among other spices. (Generally eaten raw, or tere, the famous beef ...

Following is a transcript of the video. Medha Imam: Injera is a porous, spongelike sourdough bread that is quite literally the foundation of Ethiopian cuisine. It's made out of teff, the smallest ...