African cuisine presents a plethora of dishes that center around the carrot, demonstrating its versatility through hearty ...

“Ethiopian Jewish food is just a little bit of everything,” Beejhy Barhany, the founding owner and executive chef of Tsion Cafe, an Ethiopian and Israeli restaurant, told the Journal.

Spanning from China to the Dominican Republic to Ethiopia, attendees were transported around the globe through the ...

Key Highlight: Top spots to try Ethiopian food include Elfegne, Chercher, Ethiopic and Tsehay. Ethiopian cuisine is a staple in Washington, D.C. – and the nation's capital is home to the largest ...

His résumé includes a few months of study in Norway, including staging at Restaurant Kontrast, which boasts two Michelin ...

The word literally means “mouthful” and refers to the Ethiopian hospitality tradition of feeding one another morsels of food, usually by hand. More broadly, it means the act of feeding and ...

Ethiopian Airlines, Africa’s largest and most award-winning airline, has won the ‘Outstanding Food Service by a Carrier – ...

Dr. Magi Tareke debuts The Ashenda Girl on May 10, 2025, celebrating culture, refugee girls’ resilience, and empowerment with the Ethiopian Community Development Council.

On the occasion of the upcoming Easter holiday, Prime Minister Abiy Ahmed shared food items this morning with low income ...