If there's one dish that captures the heart and soul of Filipino cooking, it's Chicken Adobo, or Adobong Manok. With its ...

1. Peel and slice each banana, lengthwise, into 6 strips. 2. On each piece of the cut spring roll wrapper, arrange 1 banana ...

Learn how to make a rich and creamy Filipino-style chicken curry that's bursting with flavor! This easy-to-follow recipe features tender chicken, hearty vegetables, coconut milk, and a mild curry ...

Having studied and worked as a writer before coming to Texas, Kat is endlessly enthusiastic about Philippine folklore, traditions, food, and socioeconomic ... afritada is surprisingly easy to make at ...

Filipino food gets a bad rap ... But pig’s head isn’t always easy to get, so for this recipe, I use pork belly and add a couple of pig ears. I also like to mix in a couple of poached pig ...

Serve handheld appetizers at your next party and there's no need to be burdened by the logistics of utensils. Guests won't ...

When spring is in full swing, you may not think to use your slow cooker—but these 12 recipes will make your reconsider. Even ...

It has been seven years since the celebration of Filipino Food month started. And you may ask: why celebrate something so ordinary or so everyday?