The filling is on the drier side, too. It really needs more of a sauce (and more peas and carrots) to compete with the crust.

There's no shortage of Pop-Tarts flavors, but for fans of this morning pastry, settling on a favorite flavor is a big deal.

When you work for Trader Joe’s for any amount of time, you inevitably become some sort of culinary librarian. Think of it ...

Pop-Tarts have been synonymous with toaster pastries for so long that have become a staple of sweet snacks. Here are a few ...