Eggs are a staple in many households. Regardless of the season, people always have eggs in their kitchen. You can have them scrambled, poached, fried or in an omelette, there are just so many ways to ...

The whole family wins, right? While you can always scatter real or plastic eggs throughout your yard or home and call it a day, here are other fun ways to embrace bunny season. Enjoy! In this egg ...

Traditionally, families across Greece dye eggs red on Holy Thursday. Dying eggs red in anticipation of Greek Easter is one of the oldest and most beloved traditions in Greece. Along with candles, ...

We can all agree—deviled eggs are an incredible anytime appetizer. Though it’s true that they’re the best use of leftover Easter eggs, when we say anytime, we mean it: we’re making these ...

Eggs should be refrigerated at 40°F or lower in their original cartons. Eggs should not be stored on the counter any longer than two hours to prevent possible bacterial growth. Washing or rinsing eggs ...

Combine that with one of the biggest hot-button issues in America today and the only choice for the theme of this week’s movie quiz is … eggs! Don’t be chicken; take a crack at unscrambling ...

When we think of Easter, images often spring to mind: fluffy bunnies, spring flowers, and perhaps most iconically, brightly coloured eggs. The Easter egg—whether an intricately decorated ...

If you can’t remember when you bought those eggs in your fridge, here’s how to determine if they are still fresh. For the longest time, I thought that raw eggs took months to expire.

Eggs are a protein-packed staple in many households, offering versatility and essential nutrients in every bite. As egg prices continue to shock us, proper storage is more important now than ...

Whether you're decorating, dying, hiding or eating eggs for Easter, the bottom line is, if you're celebrating the holiday, you'll likely be buying them. Egg prices have been a trending topic over ...

Eggs are a healthy superfood, full of protein and vital nutrients. But when losing weight, the way you prepare them—boiled or scrambled—can be a significant determinant of health effects ...