Fresh cranberries will keep in the refrigerator for one to four weeks. Properly prepared for freezing, they can be kept in the freezer for as much as a year without loss of flavor.

Making Cranberry Tuna Salad. My grandmother is no longer alive so I can’t ask her to taste this recipe and see if she thinks ...

2 packages (3 ounces each) lemon gelatin; 2 cups boiling water; 1 cup sugar; 2 cups ground fresh cranberries; 1 cup drained crushed pineapple; 1 cup finely diced celery; 1/2 cup chopped nuts (any ...

Here s one of my family favorites. We ve been making it for more than 20 years for all of our festive occasions. Our kids have grown up with this as the centerpiece of the table right next to the ...

Grandma's Cranberry Salad is a must-make holiday side dish! Sweet and tart, this Jell-O cranberry salad is a Thanksgiving tradition the whole family loves. Just imagine a bite full of cranberry ...

2 tablespoons whipped cream . 1/4 cup pecans . Chopped pecans for garnish (optional) - Spray a 4-cup gelatin mold or a 9-inch square pan with vegetable oil cooking spray.

But my favorite dish of the entire meal was the cranberry salad. ... and they enjoy the salad as much as I did. Read More Read Less. Advertisement. 2 cups cranberries, finely chopped.

The difference is it calls for 1 tablespoon of mayonnaise instead of 2, keeps the juice in the pineapple, and uses Cool Whip; she says it's great with chicken salad.

1 1/2 pounds sweet potatoes, peeled and cut into 1-inch chunks 2 navel oranges 4 cups shredded romaine lettuce 6 ounces roasted turkey breast, torn into 1-inch pieces (about 1 cup) 1/2 cup thinly ...

1 pound Dietz & Watson bacon, cooked to a crisp and cut into 1-inch pieces ½ pound Dietz & Watson Rotisserie Chicken Breast, sliced and cut into ¾-inch pieces ¼ cup walnut halves, toasted Salt ...