Rhubarb is one of the key ingredients for many Meals in Tales of the Shire, and here's where you can get more.

Cooking is an integral part of Tales of the Shire, and there’s more to it than just slopping ingredients together and calling ...

Rhubarb is delicious in desserts, jams, and all kinds of recipes, but what exactly is this sweet, stalky vegetable? We've got a full breakdown for you.

Last year, during rhubarb season, a friend gave me quite a few stalks of his garden’s rhubarb. Not being a fan of rhubarb in sweets, I thought that some Central Asian cooks must have an offering ...

With its distinct tartness, rhubarb serves as a versatile ingredient that can elevate the simplest of dishes into delicious culinary experiences ...

In a bowl, combine 6 cups of 1/2-inch pieces of rhubarb, 1 cup sugar, 1/2 cup brown sugar, 1/2 cup orange juice, 2 tablespoons cornstarch, 1 teaspoon ground cinnamon and, if desired, 1/2 teaspoon ...

1 cup chopped rhubarb* *Rhubarb stalks vary in thickness, so a single thick one could provide enough, but a little extra wouldn’t hurt; trim away any bits of leaf, slice the stalk from top to ...

Rhubarb may be botanically a vegetable, but it is legally a fruit, as ruled by the U.S. Customs Court in Buffalo, N.Y., in 1947. Whatever you want to classify it, rhubarb bridges the gap between ...

INGREDIENTS For the Dough: 3 cups all-purpose flour 1 cup cold butter, cut into small cubes 1 large egg 1 tablespoon white vinegar 2 teaspoons salt 1 cup water For the Filling: 2 cups pitted tart ...

Rhubarb revelry comes with one important caution, however: Do not even think about eating the leaves, which are toxic. Be careful not to nibble them out of curiosity or toss them in to cook with ...

To make the slaw, toss shredded cabbage and grated dill pickles with mayonnaise, a splash of pickle brine or squeeze of lemon ...

ktrk By ABC13 Sunday, April 14, 2013 April 14, 2013 ...