Pumpkin pie with sweetened condensed milk is an easy recipe for the creamiest pumpkin pie you've ever eaten. Sweetened, condensed milk eliminates the need to add sugar and evaporated milk to your pie.

With its fantastic combination of banana and toffee, banoffee pie is hard to beat. This one has a chocolate biscuit base and is made on the hob rather than boiling the condensed milk in the can ...

then slide the banoffee pie off the tin base and onto a board or plate. It’s now ready to serve. You can always take a short cut and buy a tin of ready-made condensed milk caramel to fill the ...

Sarah Jordan, named a 2013 F&W Best New Pastry Chef, shares a recipe ... condensed milk, which is thicker and much sweeter; the two ingredients are not interchangeable. These pumpkin pie bars ...

It’s not too late to try making a couple of these red, white and blue recipes this month. These easy, delicious recipes are the perfect solution for your summer ...

About Microwave Gajar Ka Halwa: Carrots and condensed milk cooked in a microwave and finished with almonds and raisins. A divine Indian dessert perfect for a wintery evening. Place the carrots and ...