Finding a reason to eat a good pie shouldn't require a national holiday. That said, when Congress declared March 13 as ...

This coconut custard pie is one of the easiest pie recipes. As it bakes, the coconut rises to the top and becomes toasted and ...

Coconut custard pie is fantastic any time of year, but for some reason, we think of it as a spring pie. This recipe is ...

It’s easiest to work with when just made. Also, take care not to roll it too thin; aim for ¼-inch thickness. If the dough ...

Coconut cream pie is my favorite! It's so rich, creamy and silky-smooth with subtle coconut flavor, and a big pile of whipped cream on top. Technique tips: Whisk pudding constantly while bringing ...

My go-to pie is a French Silk pie. Sometimes I dream about it. When Amy Martin shared her family's long-time and much-loved coconut pie recipe, I thought, "This is the perfect dish to try for Pi Day." ...

Whisk in coconut cream, rose water, and vanilla extract until just combined. Set mixture aside. For the crust Brush 9-inch pie pan with melted butter and place on baking sheet for easier handling.

"Frozen, chopped broccoli makes this recipe extra easy, but you can also make hand pies using fresh broccoli. You’ll want ...

Add the vanilla and rum and cook for a further 5 minutes to glaze. Cool and spoon onto the coconut cream pie. Sprinkle over the lime zest and extra coconut to serve.

Line the pastry case with baking parchment and fill with baking beans or uncooked rice. Bake for 15 minutes, then remove the parchment and baking beans. Bake for a further 5 minutes. Brush the ...