3 ounces dark chocolate 3 tablespoons unsalted butter 1 tablespoon hot espresso (optional) 3 tablespoons confectioners’ sugar ...

From pies to sheet cakes, these chocolate desserts are rich, delicious family favorites. Grandma loved these chocolate ...

Pile the frosting on top of the cooled cake and spread ... broken honeycomb chocolate bars. We know that you love to cook, and we wanted to provide you with a searchable recipe database that ...

Mary Berry shared her go-to recipe for making the world-renowned Austrian chocolate cake with a lovely layer of apricot jam in the middle. Additional must-have ingredients include delicious double ...

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream quantities, instead of ganache, use our cake ...

This honey cake with whiskey ... to use this chocolate honey frosting on other favorite cakes. Between the frosting and the ...

Keep this cake in the fridge and it will last a few days. 1. Preheat the oven to 170C. Line a 23cm tin with baking paper. 2. Into a pot place the butter, cocoa, coffee and whiskey, warming until ...

While the basic recipe is Frangelico ... But For American Whiskey, Use This Glass The first change you can make in your ...

Covered in sticky icing and decorated with sweets, this chocolate cola cake is perfect for a children's birthday party. Preheat the oven to 170C/325F/Gas 3. Grease a 25cm/10in cake tin with butter ...