Add it to the previous mix. Pour the batter into the precooked pastry, and bake 20 minutes at 300°F There you are, your chocolate tart is ready ! read more ...

Perfect for the chocolate lovers in your life. Equipment: You will need a 20cm/8in fluted loose-bottomed tart tin for this recipe. To make the base, place the biscuits in a food processor and ...

For this recipe ... chocolate and melt the butter, then mix everything, along with the salt, in a large bowl with a wooden spoon or your hands encased in disposable vinyl gloves. Press into your ...

About Mango Chocolate Delicia Tart : This dessert is filled with decadent rich and creamy white chocolate and topped with juicy diced alphonso mangoes. Simple yet delicious! Enjoy this tart recipe ...