Compared to chicory root tea or coffee, the capsules are not only convenient but also more efficient. Each serving delivers a calculated dose of 1200 mg, providing a consistent, reliable health ...

Dandelion tea is most often made from the roasted root, but sometimes the whole flower as well, says Jenelle Kim, a doctor of Chinese medicine, certified herbalist, and founder of JBK Wellness Labs.

Chicory root is best known as a coffee substitute, but it can also be used as a tea or added to other foods, like oatmeal and ...