Hummus is a tasty treat, yet it's notorious for going bad rather quickly if not consumed within a couple of days. Generally, ...

Creamy avocado hummus with tahini, garlic, and lemon—smooth, rich, and perfect for dipping with pita or veggies. A modern ...

Thousands of residents on Ikaria are thought to have some of the longest life expectancies in the world, with one-third of ...

Chickpeas aren’t peas; they’re beans. And more broadly, they’re pulses — a category of legumes celebrated for their copious ...

To take your hummus, whether store-bought or homemade, to new heights, you should be adding a bit of this one tangy, bright ingredient to the mix.

This chicken hummus bowl features spiced chicken thighs, roasted red onion, seasoned store-bought hummus, and a zhoug sauce.

Simply mix chickpea flour with water until it forms a batter. Fry like regular pancakes, then pour over a syrup created by ...

(JTA) — Like most Israelis, Yonatan Winetraub loves hummus, and its protein-packed main ingredient: the chickpea. But unlike most, Winetraub also has the ability to send chickpeas into space.

You'll be pleased to know that you can recreate it at home with a handful of pantry staples (just don't tell the hummus ...

Longest-living people expert Dan Buettner swears by an easy-to-make dish that is loved by locals on an idyllic Greek island, ...