According to their study, they used a breakthrough bioreactor system that acts like a circulatory system, which helped them ...

A new study has found a clucking scary link between chicken consumption, overall mortality, and gastrointestinal cancer — and ...

A new study has raised serious health concerns for chicken lovers. Eating 300 grams of chicken in a week could increase the ...

A federal judge Friday cleared the way for a California-based company to continue pursuing a challenge to a 2024 state law ...

According to the study, the less poultry consumed the better. While the Dietary Guidelines for Americans recommends that ...

FOR years, the conventional wisdom has been to swap out red meat for white meats like chicken and poultry to help reduce health risks like increased cholesterol, cancer, and inflammation—not to ...

A lawsuit against Florida’s ban on “lab-grown” meat is still alive after a federal judge tossed four parts of the suit but ...

The team used a breakthrough bioreactor system that acts like a circulatory system, successfully growing over 10 grams of structured chicken meat without the need for farms or the real thing.

Technically, this form of chicken is made from the pectoralis minor, which is a small piece of meat found under the chicken ...

The piece of lab-grown meat had an artificial circulatory system of hollow fibers delivering nutrients and oxygen.

Research reveals a concerning connection between chicken consumption and health risks, showing that eating more than 300 ...

The fast-food giant is debuting McCrispy Strips, expected to be available by May 5 in participating markets – although some ...