Make a tasty, juicy chicken meal with two quick and easy marinade ingredients. Here's how to make it with ease.

Juicy. Smoky. Packed with flavor. This isn’t just BBQ chicken—it’s the BEST grilled BBQ chicken you’ll ever make. In this ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her ...

Few dishes deliver pure, soul-satisfying pleasure like a perfectly fried piece of chicken. Golden and crispy on the outside, ...

Bring a pot of water to a low boil. Add the meat and simmer about 20 minutes. Drain and sautee, then place in a bowl with ...

Every once in a while, a recipe comes along that makes you feel like a kitchen rockstar without even trying. This Sweet and ...

Spring dinner recipes offer fresh, flavorful options, from grilled dishes to veggie pastas, enhancing your evenings ...

International USC students from around the world share their thoughts on classic southern cuisine such as barbecue and fried chicken, similarities and differences to food and culture back home, and ...

Silo became London’s first zero-waste restaurant by centring its offering on fermentation and pickling to preserve food and reduce throwaways. “Pickling is our bread and butter at Silo,” says ...