Kathryn Doherty, a cook and founder of Family Food on the Table, has shared that her chicken curry recipe is “freaking delicious” and only takes 15 minutes to make. She said: “It's one of my ...

It doesn't get more comforting than this cozy chicken curry. After the chicken and veggies finish in the slow cooker, the juices are quickly reduced on the stove and mixed with coconut milk to ...

This simple chicken curry uses a tin of tomato soup as a shortcut to create a creamy, mild and slightly sweet curry sauce, not dissimilar to tikka masala. Great served with pilau rice or naan bread.

Kathryn Doherty, culinary expert and creator of Family Food on the Table, has revealed her chicken curry dish is "freaking delicious" and can be made in a mere 15 minutes. She commented ...

Love spicy food? Then you need to try this Hyderabadi red chicken curry! This dish is a wedding favourite and pairs perfectly with both roti and rice. Here's how to make it. In a bowl, mix chicken ...

Stir together the butter, curry powder, lemon zest and lemon juice in a medium bowl until combined. Pat the chicken dry. Use your fingers to rub the butter mixture all over the chicken ...

Photo credit: Best Clean Eating. Chicken dishes can still be fun and easy to prepare. Stuffed chicken roll ups provide a flavorful and filling meal with little effort. This is a great way to enjoy a ...

Jamie’s in the kitchen with some dinner inspiration, showing us how to make his ‘Kerala roast chicken & curry sauce’ in an air fryer. 1. Press down firmly on the chicken breasts to break the ...

Steam the chicken for 20–25 minutes, or until cooked through. Set aside to cool. Melt the butter in a frying pan, add the shallot and chilli and cook for 5 minutes. Stir in the curry powder and ...