This vegan chickpea stew or chana masala is an Indian dish that's packed full of plant-based protein and tastes amazing ...

Stuffed flatbreads with a spicy lauki filling, served with yogurt. Cooling yogurt-based dish with grated lauki and mild ...

Chana Pulao is a flavorful and nutritious rice dish made with chickpeas (chana) and aromatic spices. It's a great one-pot meal that's both hearty and satisfying. Here's a simple recipe you can ...

Add 1/2 cup besan, salt, chilli powder, dhaniya powder, jeera powder, and 1 tsp sesame seeds and mix it well. Heat and grease ...

About Bengali Style Chana Dal Recipe: A delicious lentil dish cooked with Bengal gram or chana dal, this dish of dal is flavored with coconut, ghee and an assortment of whole spices. Bengali Style ...

A warming, chunky dal from Bengal that's packed with protein and cheap to make. The tarka really brings this chana dal to life, so don't be tempted to skimp on the toppings. Serve with roti ...

Serve topped with yoghurt. If you have any leftover coriander from another dish, that would work well as a garnish. In September 2023 this recipe was costed at an average of £1.69 when checking ...

Take Chana dal in a pressure cooker, add water and pressure cook it for about a minute (3-4 whistles). 2. Drain the water and mash it coarsely. Now in a pressure cooker pour the mashed dal and add ...