Unlike other cookware, cast iron requires a little extra love to maintain its nonstick surface and long-lasting durability.

Cast iron skillets have long been the gold standard for cooking hearty meals. The sturdy surface that retains high heat provides a perfect sear for meat and fish, and these oven-safe pans are also ...

Compared to brands like Lodge and Smithey, customers can save anywhere from $20-160 by shopping for their cast iron skillets ...

Your cookware can last for generations, but you have to de-gunk and season it properly — follow this easy step-by-step guide.

Suzuki, 59, who has worked in the Oigen cast iron foundry for 40 years ... to other workers who grind off smaller burrs, polish the surface and bake it at a high temperature to make it rust ...

Are you looking for an efficient kitchen staple with multiple benefits? If yes, then explore the best collection of utensils made of cast iron for making food.

The self-sharpening chilled cast-iron plough share ... When used to make plough shares the softer top surface wore faster than the underneath, thus retaining a sharp cutting edge.