The bulk of jarred cinnamon we buy today comes from three varieties, Ceylon (milder and sweeter) Cassia (spicier flavor), and ...

How a pandemic-era pop-up grew into a beloved worker-owned restaurant bringing Sri Lankan cuisine to the Portland food scene.

Just simmer your coconut or almond milk with cassia bark before blending it into your ice cream base. The spice will add a ...

Cinnamon is a common spice used all over the world and is an essential condiment in the food industry. However, cheaper ...